Over one-hundred year old vines situated within lush hillside vineyards. Covering 22.5 acres (9.11 Hectars), 12.35 (5 Hectares), yielding five varieties of grapes: Merlot, Cabernet Franc, Sangiovese, Chardonnay and Tocai Rosso (local Italian grape related to Grenache and Cannonao). These grapes have been cultivated using eco-compatible farming methods since 1977: No pesticides, chemical fertilizers or herbicides. No irrigation is used, forcing the roots to grow deep to find moisture, adding to the character of the wine. Ca' Bruzzo organic wines have been featured in Wine Spectator and the vineyard/winery recently appeared on the Europass Show: "Italian Fine Wines and Food".
Newly constructed expansive cantina, used for barrel storage, wine tastings, live music events and large-scale dinners, the Ca' Bruzzo cantina has quickly evolved into one of the Veneto's most sought after event venues.
Complete with all necessary facilities to host large groups, this temperature controlled space with vaulted ceilings and stylish decor is a magical place to celebrate major milestones with friends, family and work colleagues. Come taste your favorite wines amongst the very barrels that age our complex varietals.
Picturesque property composed of four separate structures. Featuring a beautiful farmhouse, built in 1865, sensitively updated to retain its authentic rustic character. A tavern, large enough to entertain groups of 10-20 people, equipped with extra-large fireplace inside and a wood burning pizza oven outside. A gorgeous new wine cellar/tasting room that can entertain large groups. A garage and stables attached to it, with a newly constructed independent loft-style apartment overlooking the Bruzzo family vineyards.